1. Preheat Oven
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. Arrange Pretzels
Place pretzels in a single layer on the prepared baking sheet, leaving a little space between each one.
3. Add Caramel
Place one soft caramel on top of each pretzel. If the caramels are unwrapped, you can slightly flatten them to fit neatly.
4. Bake Caramel
Bake for 3–5 minutes, just until the caramel softens but is not fully melted. Keep an eye on them to avoid burning.
5. Add Chocolate
Remove from the oven and immediately press one chocolate chip or small piece of melting chocolate onto each softened caramel. The chocolate will slightly melt from the heat of the caramel.
6. Set the Turtles
Allow the pretzel turtles to cool completely at room temperature, or refrigerate for faster setting, until the chocolate and caramel are firm.
Serving and Storage:
Serve as a sweet snack or festive treat. Store pretzel turtles in an airtight container at room temperature for up to 1 week. They can also be frozen for longer storage—just place parchment between layers to prevent sticking.
Tips:
- Use high-quality chocolate and soft caramels for the best flavor and texture.
- Mini pretzels work best for bite-sized treats; regular pretzels are fine for larger portions.
- For extra festive flair, sprinkle crushed nuts or sea salt on top before the chocolate sets.
- If caramels are too hard, microwave them for 10–15 seconds to soften before placing on pretzels.
- Allow the pretzels to cool completely before serving to ensure the caramel and chocolate are set.
Conclusion:
3-Ingredient Pretzel Turtles are a quick, delicious holiday favorite that combines sweet, salty, and chocolatey goodness. Easy to make and fun to share, these treats will be a hit at any holiday gathering or as homemade gifts.
FAQ:
Can I use chocolate chips or chocolate bars?
Yes, either works. Chocolate chips melt nicely on softened caramel, while chocolate bars can be chopped to fit each pretzel.
Can I make these ahead of time?
Yes, make them a day or two in advance and store in an airtight container at room temperature.
Can I use dark chocolate or milk chocolate?
Yes, any chocolate type can be used depending on your preference.
Can I add nuts or sprinkles?
Yes, sprinkle chopped nuts or festive sprinkles on top before the chocolate sets for added flavor and decoration.
Do I need to refrigerate pretzel turtles?
Refrigeration is optional. They can set at room temperature, but chilling speeds up the process.