Slow Cooker Creamy Ranch Chicken Pasta: A Simple and Comforting Meal
Introduction
If you’re looking for a hassle-free, creamy, and comforting dinner that the whole family will love, look no further than this Slow Cooker Creamy Ranch Chicken Pasta. Using just a few ingredients, this recipe combines tender chicken, rich creaminess, and the bold flavors of ranch seasoning. Best of all, it’s cooked to perfection in your slow cooker, freeing up time to do other things while the meal simmers to a delicious finish. This dish is a great weeknight meal or even a weekend treat for gatherings. Read on to learn how to make this easy, flavorful meal that takes minimal effort!
Ingredients
For this creamy ranch chicken pasta, you’ll need the following ingredients:
- 4 boneless, skinless chicken breasts – The chicken becomes incredibly tender as it cooks in the slow cooker.
- 1 packet ranch seasoning mix – A quick and easy way to infuse the dish with the familiar flavor of ranch dressing.
- 1 can (10.5 oz) cream of chicken soup – This adds creaminess and depth to the sauce.
- 1/2 cup chicken broth – To help the chicken cook and create a flavorful base for the sauce.
- 1 cup heavy cream – For a rich, velvety texture that makes the sauce extra creamy.
- 8 oz pasta – You can use your favorite type of pasta, such as penne, rotini, or spaghetti.
- 1 cup shredded mozzarella cheese – To give the dish a cheesy finish that melts beautifully.
- Optional garnish: Fresh parsley or basil – To add a touch of color and freshness to the dish before serving.