Homemade Peanut Butter Frosting 🥜
Introduction:
Indulge in the rich, creamy, and nutty flavor of Homemade Peanut Butter Frosting! This luscious frosting
combines butter, creamy peanut butter, powdered sugar, and vanilla extract to create a smooth, decadent
topping for cakes, cupcakes, brownies, or cookies. Simple to make and incredibly versatile, it’s a
perfect way to elevate your favorite desserts.
Whether you’re frosting a chocolate cake, drizzling it over brownies, or piping it onto cupcakes, this
peanut butter frosting is velvety, flavorful, and sure to be a hit with kids and adults alike.
Ingredients:
- 2 sticks (1 cup) unsalted butter, room temperature
- ¾ cup creamy peanut butter
- 3–4 cups powdered sugar, sifted
- 2 teaspoons vanilla extract
- 2–4 tablespoons milk or heavy cream, as needed for consistency
