The Dangerously Delicious Recipe You Can’t Stop Eating
Introduction
We all have that one dish—the kind that makes self-control completely optional. This recipe is exactly that. One reader admitted that after trying it at their sister-in-law’s house, they couldn’t stop eating and jokingly said they don’t dare make it themselves because it would be gone in no time. When a recipe has that effect, you know it’s something special. Rich, comforting, and absolutely irresistible, this is the kind of food people dream about long after the last bite. If you love recipes that are dangerously good, be sure to keep coming back because I share plenty more that are just as hard to resist.
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup milk
- Optional: chocolate chips, caramel bits, or chopped nuts
