🎄 The Best Crockpot Christmas Crack: Sweet, Salty, and Perfect for the Holidays
Introduction:
Crockpot Christmas Crack is a holiday treat that has quickly become a festive favorite. Combining sweet, salty, crunchy, and chocolatey elements, this dump-and-go recipe is as simple as it is irresistible. There’s no need for a candy thermometer or complicated steps—just layer, cook, and enjoy.
Perfect for gifting, holiday parties, or cookie exchanges, this treat delivers big flavor and a festive touch with minimal effort. The slow cooker ensures the chocolates melt evenly, and the addition of toffee and optional toppings like sprinkles or crushed candy canes makes it extra special.
Ingredients:
- 16 oz salted mini pretzels or saltine crackers (broken): Forms the crunchy, salty base.
- 12 oz semi-sweet chocolate chips for deep chocolate flavor.
- 12 oz milk chocolate chips for creamy richness.
- 10–12 oz white chocolate or almond bark to add sweetness and contrast.
- ½ cup toffee bits (Heath-style) for a buttery crunch.
- Optional toppings: holiday sprinkles, crushed candy canes, flaky sea salt.