Million Dollar Chicken Casserole: Creamy, Cheesy Comfort at Its Best
Introduction:
Million Dollar Chicken Casserole earns its name for a simple reason—it tastes rich, indulgent, and luxurious without requiring expensive or complicated ingredients. This dish follows classic comfort-food “regulations”: creamy texture, bold seasoning, tender protein, and a baked finish that brings everything together into one irresistible casserole.
Perfect for busy weeknights, family dinners, or potlucks, this casserole is beloved for its ease and reliability. With pantry staples and cooked chicken as the base, it delivers big flavor with minimal effort. Every bite is creamy, cheesy, and deeply satisfying, making it a go-to recipe once you try it.
Ingredients:
Main Ingredients:
- 3 cups cooked chicken, shredded or diced
- 1 cup sour cream
- 1 can (10.5 oz) cream of chicken soup
- 1 cup cottage cheese or ricotta cheese
Cheese and Seasonings:
- 1 1/2 cups shredded cheddar cheese
- 1/2 cup shredded mozzarella or Monterey Jack cheese
- 1 tsp garlic powder
- 1/2 tsp onion powder
- Salt and black pepper, to taste
Topping:
- 1 sleeve buttery crackers (such as Ritz), crushed
- 4 tbsp butter, melted
- Optional garnish: chopped parsley