why make this recipe
Bacon Cheeseburger Stuffed Tater Tot Cones are perfect for anyone looking to combine two beloved comfort foods into one exciting dish. They are fun to make and even more fun to eat! This recipe brings together the savory flavors of a cheeseburger with the crispy goodness of tater tots, creating a delicious finger food that’s great for parties, game days, or family dinners.
how to make Bacon Cheeseburger Stuffed Tater Tot Cones
Ingredients:
- 1 small onion, chopped
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/4 cup ketchup
- 1/4 cup mayonnaise
- 1/4 cup yellow mustard
- Tater tots
- Bacon, cooked and crumbled
Directions:
- Preheat the oven according to the tater tot package instructions.
- Prepare the tater tots according to package instructions until golden brown.
- In a bowl, mix chopped onion, cheddar cheese, mozzarella cheese, ketchup, mayonnaise, mustard, and crumbled bacon.
- Once the tater tots are ready, shape them into cones or use a cone mold.
- Fill each cone with the cheese and bacon mixture.
- Place filled cones on a baking sheet and bake for an additional 5-7 minutes until the cheese is melted.
- Serve hot and enjoy!
how to serve Bacon Cheeseburger Stuffed Tater Tot Cones
These tasty cones can be served as a snack or a main dish. They are great for sharing, so set them out on a platter for your guests. Pair them with extra ketchup, mustard, or even a side of pickles for a fun twist!
how to store Bacon Cheeseburger Stuffed Tater Tot Cones
If you have leftovers, you can store them in an airtight container in the refrigerator for up to 3 days. To reheat, just pop them in the oven until they are warm and the cheese is melty again.
tips to make Bacon Cheeseburger Stuffed Tater Tot Cones
- Make sure your tater tots are nice and crispy before filling them to hold the shape of the cone better.
- For added flavor, you can mix in other toppings like diced pickles or jalapeños in the filling.
- Use a combination of your favorite cheeses for a unique taste.
variation
You can customize this recipe by using other meats in place of bacon, such as ground beef or turkey. You can also switch out the cheese for your favorites, like pepper jack or gouda for a different flavor profile.
FAQs
1. Can I make these ahead of time?
Yes! You can prepare the cones and the filling separately and store them in the fridge until you’re ready to bake.
2. What if I don’t have a cone mold?
You can shape the tater tots into cones by hand or use a sturdy paper cone as a mold.
3. Can I freeze Bacon Cheeseburger Stuffed Tater Tot Cones?
Yes, you can freeze them before baking. Just make sure to wrap them tightly. When you’re ready to cook, bake them straight from the freezer, but you may need to add a few extra minutes to the baking time.
