Follow these steps to create a fresh and satisfying Bruschetta Chicken Pasta:
- Cook the Pasta: Bring a large pot of salted water to a boil. Cook angel hair pasta according to package instructions until al dente. Drain and set aside.
- Prepare the Bruschetta Topping: In a bowl, combine cherry tomatoes, fresh basil, olive oil, balsamic vinegar, minced garlic, Italian seasoning, salt, and black pepper. Toss gently and let sit to allow flavors to meld.
- Cook the Chicken: Season chicken breasts with salt, pepper, and Italian seasoning. Heat olive oil in a skillet over medium heat and cook chicken until golden and cooked through, about 5–7 minutes per side. Remove from pan and slice.
- Combine Pasta and Chicken: Add cooked pasta to the skillet and toss lightly with any remaining pan juices. Add sliced chicken and mix gently.
- Top with Bruschetta: Spoon the tomato-basil mixture over the pasta and chicken.
- Finish: Drizzle with balsamic glaze and sprinkle generously with freshly shredded parmesan cheese before serving.
Serving and Storage
Serve Bruschetta Chicken Pasta warm, garnished with extra basil and parmesan if desired. It pairs well with garlic bread or a light green salad.
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave. Add a splash of olive oil if the pasta seems dry.
Tips
- Use Fresh Ingredients: Fresh basil and ripe tomatoes make a big difference in flavor.
- Don’t Overcook Pasta: Angel hair cooks quickly, so watch it closely to avoid mushy noodles.
- Chicken Shortcut: Pre-sliced chicken breasts cook faster and save prep time.
- Extra Flavor: Add a pinch of red pepper flakes for subtle heat.
- Cheese Choice: Freshly shredded parmesan melts better and tastes richer than pre-shredded.
Conclusion
Bruschetta Chicken Pasta is a perfect example of how simple ingredients can create incredible flavor. The freshness of tomatoes and basil, combined with savory chicken, tender pasta, and tangy balsamic glaze, makes this dish both comforting and refreshing.
Whether you’re cooking for family, guests, or just yourself, this pasta delivers restaurant-quality flavor with minimal effort. Once you try it, it’s sure to become a regular in your meal rotation.
FAQ
Can I use a different type of pasta?
Yes! Spaghetti, linguine, penne, or rotini all work well if angel hair isn’t available.
Can I make this dish ahead of time?
You can prep the bruschetta topping and cook the chicken ahead of time, then assemble just before serving for the freshest taste.
Is this recipe good for meal prep?
Yes, it stores well for a few days. Keep the bruschetta topping separate if possible to maintain texture.
Can I make this vegetarian?
Absolutely. Omit the chicken and add extra tomatoes or grilled vegetables like zucchini or mushrooms.
What does balsamic glaze add?
Balsamic glaze adds a slightly sweet, tangy finish that enhances the tomatoes and balances the savory elements of the dish.