Classic Beef Goulash
Introduction:
This is a rich, comforting goulash that brings back childhood memories for many. Featuring tender ground beef, hearty pasta, and a savory tomato-based sauce, it’s perfect for weeknight dinners, family meals, or anytime you crave a warm, nostalgic dish. Simple, flavorful, and satisfying, this goulash has earned its place as a beloved classic.
Ingredients:
- 1 lb ground beef
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 can (15 oz) tomato sauce
- 1 can (15 oz) diced tomatoes
- 2 cups elbow macaroni or pasta of choice
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- Salt and black pepper, to taste
- 1/2 cup shredded cheddar cheese (optional, for topping)
- Fresh parsley for garnish (optional)