- Cook the spiral pasta according to package instructions until al dente. Drain and rinse with cold water to cool.
- In a large bowl, combine the cooked pasta, shredded rotisserie chicken, cheddar cheese, chopped tomato, crumbled bacon, and shredded zucchini.
- In a separate bowl, mix together the ranch dressing packet, mayonnaise, buttermilk, black pepper, paprika, and garlic powder until smooth.
- Pour the dressing over the pasta mixture and toss gently to coat everything evenly.
- Cover and refrigerate for at least 1 hour to let the flavors meld and the salad chill.
- Serve cold and enjoy!
Serving and Storage:
Serve this pasta salad chilled as a hearty side dish or a light main course. It pairs well with grilled meats and fresh breads. Store leftovers in an airtight container in the refrigerator for up to 3 days. Stir gently before serving again, as the dressing may thicken upon chilling.
Tips:
- Use rotisserie chicken for convenience, or cook and shred your own chicken breasts.
- Adjust the consistency of the dressing by adding more buttermilk if you prefer a thinner coating.
- Feel free to swap the bacon for turkey bacon or omit it for a lighter option.
- For extra crunch, add chopped celery or bell peppers.
- Make the salad a few hours ahead for the best flavor infusion.
Conclusion:
This Creamy Chicken Bacon Ranch Pasta Salad offers a delicious balance of creamy, savory, and fresh flavors with minimal effort. It’s a perfect recipe for those who want an easy yet impressive dish to bring to gatherings or enjoy at home. With colorful ingredients and a zesty ranch dressing, it’s guaranteed to become a favorite in your recipe collection.
FAQ:
Can I use homemade ranch dressing?
Yes! Homemade ranch dressing works wonderfully and can be tailored to your taste preferences.
Is it okay to prepare this salad the night before?
Absolutely. Preparing it the night before allows the flavors to meld beautifully and makes serving easier.
Can I substitute different pasta shapes?
Yes, any short pasta like rotini, penne, or bowtie will work well.
How long does this salad keep in the fridge?
Store in an airtight container for up to 3 days. Stir before serving.
Can I add other vegetables?
Yes, ingredients like cucumbers, bell peppers, or green onions can be added for extra freshness and crunch.