Fiesta Taco Pinwheels Recipe
Introduction
Taco Pinwheels are a fun, flavorful appetizer that’s perfect for parties, game days, or casual get-togethers. These bite-sized pinwheels are packed with seasoned ground beef, melty cheese, and classic taco spices, all wrapped in flaky puff pastry. Ready in just 45 minutes, with 30 minutes of prep, they’re as convenient as they are delicious. This recipe combines the zesty flavors of a taco with the elegance of a pinwheel, making it a crowd-pleasing starter or snack.
Ingredients
For the Filling:
- ½ pound ground beef
- 1 teaspoon minced garlic
- ½ teaspoon onion powder
- 1 teaspoon chili powder
- ½ teaspoon cumin
- Salt and pepper, to taste
- ½ cup shredded cheddar cheese
- 2 tablespoons chopped fresh cilantro (optional)
For the Pinwheels:
- 1 sheet puff pastry, thawed
- 1 egg, beaten (for egg wash)
- Optional: salsa, guacamole, or sour cream for serving
