Hibachi-Style Steak and Noodles
Introduction
This Hibachi-Style Steak and Noodles recipe brings the flavors of a Japanese steakhouse to your kitchen. Tender sirloin steak, savory noodles, and a blend of garlic, ginger, and sesame create a delicious and satisfying meal that’s perfect for family dinners or special occasions.
Ingredients
- Sirloin steak
- Soy sauce
- Sesame oil
- Minced garlic
- Ground black pepper
- Cooked spaghetti
- Unsalted butter
- Vegetable oil
- Oyster sauce
- Granulated sugar
- Minced ginger
- Green onions, sliced
- Sesame seeds for garnish