Old-Timey Fudge
Introduction
There’s nothing quite like the rich, velvety texture and melt-in-your-mouth sweetness of homemade fudge. This Old-Timey Fudge recipe is a classic treat that has been passed down through generations. Made with just a few simple ingredients—sugar, butter, milk, and chocolate—this traditional fudge brings back nostalgic memories of times spent in the kitchen with loved ones.
What sets this fudge apart is its simplicity. There’s no need for fancy ingredients or complicated steps—just good old-fashioned ingredients and a bit of patience. Whether you’re looking to satisfy your sweet tooth or make a batch of homemade gifts, this old-timey fudge is sure to be a hit!
Ingredients
To make this classic old-timey fudge, you’ll need the following ingredients:
- 2 cups granulated sugar
- ½ cup unsalted butter
- ⅔ cup evaporated milk
- 1 teaspoon vanilla extract
- 1 cup semi-sweet chocolate chips (or chopped chocolate)
- 1 cup marshmallow cream (optional, for extra creaminess)
- Pinch of salt