- 1 can of cherry pie filling (21 ounces)
- 2 tubes of crescent roll dough (8 ounces each)
With these items on hand, you’re just a few steps away from enjoying a delicious treat!
Step-by-Step Instructions
1. Preheat the Oven: Start by preheating your oven to 375°F (190°C) and preparing your muffin tin.
2. Prepare the Dough: Unroll the crescent dough and carefully place each piece into the individual muffin tins, ensuring they cover the bottom and sides.
3. Add the Filling: Scoop a generous amount of cherry pie filling into each tin, then fold the corners of the dough over the filling to create a delightful pocket.
