- Prepare the peanut butter layer: In a medium mixing bowl, combine peanut butter, powdered sugar, and softened butter. Mix until smooth and creamy.
- Melt chocolate: In a microwave-safe bowl or using a double boiler, melt 3 cups of chocolate chips until smooth, stirring frequently to prevent burning.
- Assemble bark: Line a baking sheet with parchment paper. Spread the melted chocolate evenly over the sheet.
- Add peanut butter: Drop spoonfuls of the peanut butter mixture over the melted chocolate. Use a spatula or knife to gently swirl the peanut butter into the chocolate for a marbled effect.
- Top with chocolate and candy: Melt the remaining 1/2 cup chocolate chips and drizzle over the top. Sprinkle Reese’s Pieces evenly across the bark.
- Chill: Refrigerate the bark for at least 1–2 hours or until firm.
- Serve: Break into pieces and enjoy! Store leftovers in an airtight container at room temperature or in the refrigerator.
Serving and Storage:
Serve Reese’s Chocolate Peanut Butter Bark as a sweet snack or dessert. Store in an airtight container at room temperature for up to a week, or refrigerate for longer shelf life. Perfect for gifting or adding to a dessert platter.
Tips:
- Use high-quality chocolate for the best flavor and smooth texture.
- Gently swirl the peanut butter into the chocolate instead of fully mixing for a beautiful marbled effect.
- Customize by adding crushed peanuts, mini Reese’s Cups, or other candies.
- Allow the bark to set fully in the refrigerator to make it easier to break into clean pieces.
- For a festive touch, add colored sprinkles or drizzle with white chocolate.
Conclusion:
Reese’s Chocolate Peanut Butter Bark is a simple, no-bake dessert that delivers maximum flavor with minimal effort. Combining creamy peanut butter, rich chocolate, and crunchy candy, it is perfect for snacking, gifting, or celebrating special occasions. Its versatility and deliciousness make it a guaranteed crowd-pleaser.
FAQ:
Can I make this bark gluten-free?
Yes, all ingredients are naturally gluten-free, but always check candy labels to ensure no cross-contamination.
Can I use natural peanut butter?
Yes, but you may need to add a little extra powdered sugar for consistency as natural peanut butter is more runny.
Can I store it in the freezer?
Yes, store in an airtight container in the freezer for up to 2 months. Thaw slightly before serving.
Can I substitute Reese’s Pieces?
Yes, mini peanut butter cups, M&Ms, or chopped nuts work well as alternatives.
Can I make this vegan?
Use dairy-free chocolate and vegan butter or coconut oil to make a vegan version.