Slow Cooker Comfort Bowl: Creamy Tomato Tortellini Soup
Introduction:
Slow Cooker Tomato Tortellini Soup is the perfect example of effortless comfort food. It combines rich tomato flavor, savory ground beef, and creamy cheese into a warm, satisfying meal that practically cooks itself. Designed for busy days and cozy evenings, this soup follows simple cooking “regulations” that rely on slow heat, balanced acidity, and creamy texture to deliver big flavor with minimal effort.
What makes this soup especially appealing is its flexibility. It can be served as a hearty tomato soup on its own or transformed into a more filling meal with the addition of tender tortellini. The slow cooker allows the flavors to blend gently over time, creating a smooth, comforting soup that tastes like it simmered all day—because it did.
Ingredients:
Main Ingredients:
- 1 lb ground beef
- 1 (32-oz) container chicken broth
- 1 (28-oz) can petite diced tomatoes
- 2 (10.5-oz) cans tomato soup
- 2 (8-oz) containers chive and onion cream cheese
Optional and Seasonings:
- Tortellini (cheese or meat-filled, optional)
- Salt, to taste
- Black pepper, to taste