- Preheat your oven to 350°F (175°C). Prepare a baking dish with grease or parchment paper.
- In a bowl, whisk together the flour, baking powder, and salt.
- In a separate bowl, cream the butter and sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition. Stir in the vanilla.
- Gradually add the dry ingredients to the wet mixture, alternating with the milk.
- Fold in any optional add-ins.
- Pour the batter into the prepared dish and spread evenly.
- Bake for 25–30 minutes, or until golden and set in the center.
- Allow to cool slightly before serving.
Serving and Storage
- Serve warm for maximum flavor and comfort.
- Perfect for dinner parties, potlucks, and family gatherings.
- Store leftovers in an airtight container for up to 3 days.
- This recipe reheats well and is easy to double or triple.
Tips
Tip 1: Always make extra—this recipe goes fast.
Tip 2: Keep flavors simple to please even picky eaters.
Tip 3: Don’t overbake to maintain a soft, tender texture.
Tip 4: This dish pairs well with many main courses or stands on its own.
Tip 5: Love recipes that win over every crowd? Keep following—I’m always sharing more tried-and-true favorites.
Tip 2: Keep flavors simple to please even picky eaters.
Tip 3: Don’t overbake to maintain a soft, tender texture.
Tip 4: This dish pairs well with many main courses or stands on its own.
Tip 5: Love recipes that win over every crowd? Keep following—I’m always sharing more tried-and-true favorites.
Conclusion
This recipe has everything you want for entertaining: ease, flavor, and universal appeal. When even the pickiest guests are reaching for thirds, you know you’ve found a keeper. Whether you’re hosting a dinner party or cooking for family, this dish is guaranteed to impress. Be sure to save it, share it, and keep coming back for more recipes that turn everyday meals into memorable moments.
FAQ
Q: Can I make this recipe ahead of time?
A: Yes! Prepare it earlier in the day and reheat before serving.
A: Yes! Prepare it earlier in the day and reheat before serving.
Q: Is this recipe good for large groups?
A: Absolutely. It doubles or triples easily for parties and events.
A: Absolutely. It doubles or triples easily for parties and events.
Q: Can I customize this recipe?
A: Yes! Add your favorite flavors while keeping the base simple.
A: Yes! Add your favorite flavors while keeping the base simple.
Q: How can I make sure I don’t miss more recipes like this?
A: Keep following my recipes! I love sharing crowd-pleasing dishes that guests always ask for.
A: Keep following my recipes! I love sharing crowd-pleasing dishes that guests always ask for.