Eggnog Bread
Introduction:
Eggnog Bread is the coziest way to celebrate the holidays ππ. Soft, tender, and perfectly spiced, this festive loaf is delicious straight from the oven and even better when paired with a hot cup of coffee or tea. Each slice tastes like Christmas morning, making it an irresistible treat for holiday gatherings or gift-giving.
Ingredients:
Bread:
- 2 ΒΌ cups all-purpose flour
- 3.4 oz vanilla instant pudding mix
- 2 teaspoons baking powder
- Β½ teaspoon salt
- ΒΌ teaspoon ground nutmeg
- ΒΌ teaspoon ground allspice
- Β½ cup unsalted butter, melted and cooled
- 1 cup granulated sugar
- 2 large eggs, room temperature
- 1 ΒΌ cups eggnog
- 1 teaspoon vanilla extract
- 1 teaspoon rum extract
Eggnog Glaze:
- 1 cup powdered sugar, sifted
- ΒΌ teaspoon rum extract
- β teaspoon ground nutmeg
- 2 tablespoons eggnog
- 1β2 tablespoons milk (whole or 2%) as needed for consistency