Kahlua Cheesecake: Rich, Creamy & Coffee-Infused
Introduction
Kahlua Cheesecake is an indulgent dessert that combines creamy cheesecake with the rich flavor of coffee liqueur. Its chocolatey layers, buttery Oreo crust, and luscious topping make it a show-stopping treat for special occasions, holidays, or any time you want to impress dessert lovers. The smooth and velvety texture, paired with the coffee-infused flavor, offers a sophisticated yet approachable dessert experience.
This cheesecake features a layered composition with a chocolate base, Kahlua-flavored cheesecake filling, and a fluffy cream topping. Easy to assemble yet decadent, it’s perfect for coffee enthusiasts or anyone who enjoys a rich dessert.
Ingredients
Crust
- 40 Oreo cookies, crushed
- 6 tbsp salted butter, melted
Chocolate Layer
- 1 cup semi-sweet chocolate chips
Cheesecake Filling
- 16 oz cream cheese, softened
- ⅔ cup granulated sugar
- 2 tbsp unsweetened cocoa powder
- 1 tsp vanilla extract
- 2 tbsp all-purpose flour
- ½ cup sour cream
- ¼ cup Kahlua
- 3 eggs
Topping
- 2 cups heavy cream