Sweet Swirl Cinnamon Roll Pancakes – A Shortcut Breakfast Favorite
Introduction:
Cinnamon Roll Pancakes are the perfect blend of two breakfast classics: fluffy pancakes and gooey cinnamon rolls. This recipe transforms store-bought cinnamon rolls into golden, pancake-style treats that cook quickly on the stovetop and deliver big flavor with very little effort.
Ideal for busy mornings, weekend brunch, or a fun breakfast surprise, these pancakes give you the warm cinnamon-sugar goodness you crave without the time commitment of baking traditional cinnamon rolls. They’re simple, playful, and guaranteed to be a hit with kids and adults alike.
Ingredients:
- 1 can refrigerated cinnamon rolls (icing included)
- Butter or cooking oil, for greasing the pan
- Maple syrup, optional for serving
