10-Minute Fried Camembert – Crispy Outside, Melty Inside!
Introduction
If you love recipes that look fancy but take almost no effort, this Fried Camembert is about to become your new favorite. You only need four ingredients, it’s ready in just 10 minutes, and the result is absolutely irresistible. Golden and crispy on the outside, perfectly melty on the inside—this is the kind of appetizer or snack that disappears fast. Whether you pan-fry it or pop it in the air fryer, it’s a guaranteed hit. If quick, impressive recipes like this are your thing, make sure to keep checking back because I’m always sharing more easy favorites just like this one!
Ingredients
- 1 small wheel of Camembert cheese
- 1 egg
- 1/2 cup breadcrumbs (plain or seasoned)
- Oil for frying or air-frying