Ham Egg Breakfast Casserole
Introduction:
This Ham Egg Breakfast Casserole is a hearty, flavorful, and easy-to-make breakfast dish perfect for family mornings or brunch gatherings. With eggs, milk, cubed bread, savory ham, bell peppers, cheddar cheese, and green onions, it combines classic breakfast flavors in one comforting baked casserole. Simple to prepare ahead of time, this casserole can be served hot and garnished for a beautiful presentation.
Ingredients:
- 8 large eggs
- ¾ cup whole milk
- 1 teaspoon dry mustard
- 1 teaspoon salt
- 1 teaspoon black pepper
- 3 cups cubed bread
- 1 cup cooked ham, cubed
- 1 medium red bell pepper, seeded and diced
- 1 cup shredded cheddar cheese
- ½ cup sliced green onions
- Non-stick cooking spray
Optional Garnish:
- 1 Tablespoon sliced green onions