Creamy Garlic Chicken Penne Bake
Introduction:
Creamy Garlic Chicken Penne Bake is a rich and comforting pasta dish that combines tender, seasoned chicken with al dente penne pasta and a luxurious homemade garlic Alfredo sauce.
Topped with melted mozzarella and Parmesan cheese, then baked to golden perfection, this dish is perfect for family dinners, potlucks, or anytime you crave a creamy, cheesy pasta bake.
Ingredients:
For the Chicken and Pasta:
- 12 oz penne pasta
- 2 large chicken breasts, cut into bite-sized cubes
- 1 tbsp olive oil
- 1 tsp garlic powder
- ½ tsp paprika
- ½ tsp salt
- ½ tsp black pepper
For the Creamy Garlic Alfredo Sauce:
- 4 tbsp butter
- 4 cloves garlic, minced
- 3 tbsp all-purpose flour
- 2 cups whole milk, warm
- 1 cup heavy cream
- 1 cup Parmesan cheese, freshly grated
- ½ tsp Italian seasoning
- ½ tsp salt
- ¼ tsp black pepper
For the Bake:
- 2 cups shredded mozzarella cheese
- ½ cup Parmesan cheese
- 2 tbsp fresh parsley, chopped (for garnish)