Crockpot Chicken Spaghetti: Creamy, Cheesy Comfort Food
Introduction:
Crockpot Chicken Spaghetti is a rich, creamy, and cheesy dish that turns simple ingredients into the ultimate comfort meal. With tender slow-cooked chicken, a blend of savory soups, Rotel for a hint of spice, and perfectly cooked spaghetti noodles, this recipe brings creamy, melty goodness to your dinner table with minimal effort.
Ideal for busy weeknights or meal prep, this dish is hands-off yet indulgent. Its creamy texture and cheesy flavor make it a family favorite that’s sure to be requested again and again.
Ingredients:
- 1 lb boneless, skinless chicken breasts
- 1 can (10.5 oz) cream of chicken soup
- 1 can (10.5 oz) cream of mushroom soup
- 1 can (10 oz) Rotel (diced tomatoes with green chilies)
- 8 oz spaghetti noodles, cooked and drained
- 1 cup shredded cheddar cheese
- 4 oz cream cheese, cubed
- 1 cup chicken broth
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt & pepper, to taste