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Easy & Festive Christmas Candy Recipes: Sweet Treats for the Holidays

  1. In a saucepan, combine sugar, corn syrup, and water. Bring to a boil over medium heat, stirring constantly until the sugar dissolves.
  2. In a separate bowl, beat egg whites until stiff peaks form. Slowly add the hot sugar mixture to the egg whites while continuing to beat at high speed.
  3. Mix in the Jello powder and continue beating until the candy becomes thick and glossy.
  4. Fold in chopped pecans, then spoon the mixture onto a wax paper-lined baking sheet to form small mounds.
  5. Let the candy set for at least 2-3 hours at room temperature before serving.

Christmas Mints

These festive mint candies are creamy, delicious, and perfect for holiday gatherings!

Ingredients

  • ⅓ cup granulated sugar
  • 4 oz cream cheese
  • 2 tbsp unsalted butter
  • 2 tbsp light/clear corn syrup
  • 1 tsp peppermint extract
  • 4¼-5 cups powdered sugar
  • 6 drops green liquid food coloring
  • 6 drops red liquid food coloring

Instructions

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