Huge Bacon Cheeseburger Burrito with Bacon & Creamy Cheese Sauce
Introduction
This Huge Bacon Cheeseburger Burrito is the ultimate indulgence for burger lovers. Packed with juicy ground beef, crispy bacon, melted cheddar cheese, and a creamy cheese sauce, all wrapped in a soft tortilla, it’s a flavor explosion in every bite. Perfect for a hearty lunch, dinner, or weekend treat, this burrito combines all the comfort of a cheeseburger with the convenience of a handheld meal.
Whether you’re feeding a crowd or craving a decadent solo meal, this recipe is simple to assemble yet impressive in taste and presentation. The creamy cheese sauce adds richness, while the bacon gives that irresistible crunch. Follow this guide for ingredients, instructions, tips, and storage advice to make the perfect burrito every time.
Ingredients
Yields 4–6 large burritos:
- 1 lb (450g) ground beef
- 8 slices of bacon, cooked and crumbled
- 4–6 large flour tortillas
- 1–2 cups shredded cheddar cheese
- 1 cup creamy cheese sauce (store-bought or homemade)
- Optional toppings: diced onions, pickles, lettuce, tomato slices
- Salt and pepper, to taste
- 1 tablespoon oil for cooking
These ingredients come together to create a decadent burrito with rich flavors, crispy textures, and a creamy finish. Optional toppings allow you to customize the burrito to your taste.
