Looking for a simple yet delicious breakfast option that can be whipped up in no time? This egg-in-a-hole toast recipe is perfect for busy mornings or last-minute meals. With a crispy exterior and a perfectly cooked egg in the center, it’s a delightful way to start your day. Let’s dive into this quick and easy recipe that will surely become a breakfast favorite!
Prep Time and Difficulty
Prep Time: 5 minutes
Cook Time: 8 minutes
Difficulty: Easy
Ingredients for One Serving
– 1 slice of bread
– 1 teaspoon olive oil or a small pat of butter (optional)