Taco Bell Copycat Grilled Cheese Burrito
Introduction
Recreate the iconic Taco Bell Grilled Cheese Burrito at home! This copycat recipe combines seasoned ground beef, creamy nacho cheese, rice, and a layer of melted Mexican blend cheese—all wrapped in a soft flour tortilla and grilled to perfection. Add creamy chipotle sauce and tortilla strips for that signature crunch and flavor. It’s the ultimate comfort food that’s perfect for lunch, dinner, or a fun weekend treat.
This homemade version is customizable, allowing you to control the seasoning, spice level, and ingredients while keeping it just as cheesy and indulgent as the original fast-food favorite.
Ingredients
- 1 pound ground beef
- 1 oz taco seasoning
- 2/3 cup water
- 15 oz can nacho cheese sauce
- 4 burrito-size flour tortillas
- 2 cups Mexican or Spanish rice, cooked
- 4 tbsp Taco Bell Creamy Chipotle Sauce
- 4 tbsp sour cream
- 1 cup tortilla strips
- 2 cups Mexican blend cheese, shredded
